La Posada

Standard Hours

Breakfast
- Mon - Sun6:00AM - 11:00AM
Lunch
- Mon - Sun11:00AM - 5:00PM
Dinner
- Mon - Sun5:00PM - 10:00PM

Thanksgiving Break (11/27-12/1)

Indulge in a dining experience like no other at our newly refreshed facility. Here, we prioritize flexibility, value, and variety to ensure every meal is a delight. Our culinary oasis boasts ten distinct dining stations, each meticulously curated to tantalize your taste buds. From sizzling grills to vibrant salad bars, our diverse culinary team crafts an array of culinary masterpieces, each brimming with creativity and flavor. La Posada invites you to embark on a culinary journey, offering hundreds of unique dishes that cater to every palate and craving. Whether you seek comfort classics or adventurous flavors, our menu is a testament to our commitment to culinary excellence. Prepare to savor a symphony of tastes and textures, all within the inviting ambiance of our dining establishment.

2,000 calories a day is used for general nutrition advice, but calorie needs vary. Additional nutrition information available upon request.

Menu Highlights

Made Without Gluten
Selections made with ingredients that do not contain gluten. IMPORTANT: Foods prepared without gluten containing ingredients may not be ‘gluten-free’ since recipes are prepared in open kitchens where cross-contact is possible. Aramark relies on its manufacturers’ ingredient listings in determining whether an ingredient contains gluten.
Vegetarian
Contains no meat, fish, or poultry.
Coolfood Meal – Low Carbon Certified
Certified climate-friendly by the World Resources Institute. They have a low impact on the climate, making them a delicious way to help the planet.
Eat Well
Lower in calories, saturated fat, and sodium AND at least one full serving of nutritionally dense ingredients like vegetables, lean protein, whole grains or fresh greens.
Vegan
Contains no animal products of any kind.
Made With Whole Grains
Whole grains are a leading ingredient in this item.
Plant Forward
A style of cooking and eating emphasizing healthy plants at the center of the plate. May contain a proportionally small quantity of animal protein.